Chardonnay Cachemire

Color: Sparkling, golden straw color with delicate greenish hues.

Aroma: Intense and multi-layered nose. Ripe tropical fruits and citrus dominate, intertwined with subtle notes of vanilla, beeswax and a slight sugariness (candied fruit), the result of the precise contact with the wood.

Taste: Rounded and soft body with very good structure. There is a harmony between the juicy freshness of apple and melon and the delicate nuances of butter biscuits and cream.

Final: Long, pleasant, with a slightly salty (mineral) finish, typical of the Danubian Plain terroir.

Overall impression: This wine is an excellent choice for lovers of balanced Chardonnay, where the oak does not dominate, but only emphasizes the fruity character.

Food suggestions: white fish, seafood, chicken in cream sauce or salmon fillet, salad with arugula and goat cheese, pasta with pesto or risotto with cream, soft cheeses.