The Topic Chardonnay

THE TOPIC   Chardonnay

Color: delicate and clear color with beautiful golden-greenish hues.

Aroma: attractive and fresh, dominated by summer yellow fruits and citrus. Ripe pear, apple and passion fruit.

Taste: round but firm body with balanced freshness and depth. Orange peel and ripe yellow apple.

Final: salty and mineral with citrus freshness and a light, fruity aftertaste.

Overall impression: a modern interpretation of the classic variety, which relies on the purity of the fruit and the northern freshness of the Danube Plain.

Food suggestions: seafood and baked river or sea fish, light chicken dishes, soft and creamy cheeses.